I’ve been playing around a fair bit lately with gluten-free flour blends that are closer to “whole grain”, and less reliant on starches. From a nutritional stance, its always preferable to have fewer refined ingredients happening in one’s food, and quite frankly, some of the carb counts on some of the fluffier gluten-free breads can [...]
This summer, I’ve been taking gluten-free baking to the Mayfair Market, and aside from (1) selling lots of baked goods and (2) meeting the people who need gluten-free baking, one of the great things about the markets is meeting and talking with some of the other vendors.
There’s been a tamale cart at most of the Wednesday [...]
I’ve been playing around with the gluten-free recipes from Healthy Bread in 5 Minutes per day. Zoe Francois and Jeff Hertzberg have done a great job of providing whole grain and gluten-free options for their Artisan Bread in 5 minutes per day method.
Simply put, this method is great for families and households where you would like [...]
So they tweeps have spoken, with a narrow margin voting in favour of a food-related post!
Tonight’s post is another easy dinner, that you can throw together with mostly on-hand pantry items (depending on your pantry), but can also be modified to meet whatever flavour profile you’re hankering for, or adapt to whatever seafood you have available.
These [...]
I sense a theme coming on — Easy Sunday dinners!
We’ve had dreadful weather lately, and braving it out on the barbeque in the rain and the wind, hoping that summer would magically appear! Well yesterday, the sun was out, and everyone rushed out in shorts and tank tops, madly pursuing summer activities, and I was thinking [...]