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I decided within the last couple of weeks to enter a recipe contest sponsored by Maple Leaf foods, and I promised those of you who follow the Real Food Made Easy page on Facebook an explanation for why I decided to enter… For those of you worried that I’m shilling for “the man”, here’s my thinking: My primary [...] Last night was the last Thursday Drink Night before Tales of the Cocktail and the theme turned to crushed ice. Its been a few weeks since I’ve had a chance to catch up with the Mixoloseum crew, so even though time was tight last night, I pulled together a cocktail and popped my head in before [...] Last weekend, Kris Constable organized an Ideas conference in Victoria. 2 days, 50 talks, each 10 minutes long. There was no restriction on topics, so they ranged from discussions about optimal housing arrangements, to the benefits of bio-diesel cooperatives, to how technology could aid lymphodema patients! (check out www.ideawave.ca for the deets). I gave a short [...] I’ve been playing around with the gluten-free recipes from Healthy Bread in 5 Minutes per day. Zoe Francois and Jeff Hertzberg have done a great job of providing whole grain and gluten-free options for their Artisan Bread in 5 minutes per day method. Simply put, this method is great for families and households where you would like [...] As promised, this next cocktail post is, in fact a cocktail post (albeit a little later than originally planned!). This cocktail was originally developed for a Thursday Drink night, but I’ve been enjoying it over the past few weeks and thought I would share the recipe with y’all. Summer is finally upon is, and what says [...] |
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