Welcome to the realfoodmadeeasy blog!  Over the next little while, I will be chronicling my adventures in food.

It has been unseasonably cold here for the last week, and last night it started snowing again, so I had a hankering for something that would stick to your ribs — Like RIBS!  While I pressure cook a lot, I had never tried it with ribs, so I gave it a shot, and am really happy with the way they turned out.  Put some dry rub on, and let sit for 30 minutes, then threw in the pressure cooker with about 1 cup of liquid, and 30 minutes later!!! falling off the bone tender.  I brushed on some BBQ sauce and finished under the broiler.   It was so easy, I may never cook ribs any other way!