by Janice | Feb 18, 2012 | latest, methods, recipe
I figured it was high time to talk once more about that most delicious slow-yet-fast food around … roast chicken! This post has been brought to you by the craving of one husband for chicken quesadillas, my realization that there were no amazing deals on chicken...
by Janice | Jan 3, 2012 | Cooking without rules, gluten-free, methods
In the words of the Dead Kennedys, Soup is Good Food! Winter is almost upon us, and I've been reading through Michael Ruhlman's new book Ruhlman's Twenty which is a recipe book that is really more about working from basic techiques. And so,...