A Real Food Manifesto

A Real Food Manifesto

I’m around food a lot, and spend much of my day thinking about recipes and ingredients, but in recent months, I’ve been musing a bit more than usual about food and our complicated relationship to it. … about how we’re always looking for advice...
Lentil blini

Lentil blini

I like to make simple food with surprising flavours, and lentils provide a great base to build on.  One of my favourites are Lentils du Puy – those little mottled French lentils, that are mildly nutty in flavour, and hold their shape a little more than the green...

We’re back up …

We're back up and slowly getting operational again here on realfoodmadeeasy.ca.  Thanks all for bearing with us through the busy holiday catering season while we coped with technical difficulties. Over the next few weeks, we'll be getting content back up!...
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We've got some big things on the horizon!
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