Gluten-free Ermine frosting

Gluten-free Ermine frosting

So as y’all may know, I make cakes … a lot of cakes, and I get a lot of requests to meet various dietary restrictions. And truth be told, I’ve been more than happy with the vegan and sugar-free “butter”cream alternatives I’ve been...
Gluten free Yorkshire puddings

Gluten free Yorkshire puddings

As another year winds down, the mood on Social Media turns melancholic as people begin reflecting on the past years achievements, what the biggest gaffes on twitter were, the year’s tech hits and misses, and whether the year ahead holds any sea changes (rumour...
Gluten-free Ginger Molasses Cookies

Gluten-free Ginger Molasses Cookies

Its holiday time, and that means baking! Fancy treats abound at this time of year, but I find that people ALWAYS come back for a great cookie … and THESE are a great cookie! These cookies are a simple molasses crinkle cookie amped up with some diced ginger....
Rich Pie Crust Recipe

Rich Pie Crust Recipe

Sometimes, you just need to kick things up a notch, and pie crust is no exception! I have a few basic pastry recipes that work great for everyday pies, turnovers and pot pies – you know, the ones that follow the basic formula of 3 parts flour: 2 parts fat: 1...
Because, biscuits

Because, biscuits

Looking back through my list of posts, I seem to have a thing for multiples – there’s a couple of versions of banana bread, I’ve done a few pancake variations, and it appears now biscuits are joining the list! These evolved last night as a result of...